Brewed with a blend of Amber and Dark Belgian candi sugar, on top of a simple base of Pilsner malt and domestic 2row. Fermented with two different Belgian Trappist ale yeast strains. A strong ale meant for contemplative sipping!
11.6%
Brewed with a blend of Amber and Dark Belgian candi sugar, on top of a simple base of Pilsner malt and domestic 2row. Fermented with two different Belgian Trappist ale yeast strains. A strong ale meant for contemplative sipping!
11.6%